Producing high-quality Mediterranean foods, specializing in Tahini, Halva, and Lokum. Our journey began in the historic port city of Saida, Lebanon, where our founders set out with a vision to craft authentic products that honor the rich culinary heritage of the region.
We take great pride in our roots, drawing on the expertise and passion of our forefathers to create products that are not only delicious but also steeped in history. Our Tahini, Halva, and Lokum have become synonymous with authenticity, quality, and the flavors of home.
Our mission is to bring the best of our tradition to your table. We are dedicated to preserving the authentic taste of our products while adhering to the highest standards of quality and sustainability.